Easy Beef Lo Mein

      17 Comments on Easy Beef Lo Mein

A home made Chinese food recipe that can be made faster than it takes to be delivered. This Easy Beef Lo Mein is a delicious and filling dinner, made completely gluten free.
Easy Beef Lo Mein 3 (Small)

Lo Mein is probably the first Chinese food I remember loving. As a picky eater I didn’t like most foods growing up. Pasta was always a favorite of mine, so lo mein was an easy food to get me to try. Of course I loved it! It’s still a favorite of mine. That’s why I knew I had to make a gluten free version!

Beef Lo Mein

Beef Lo Mein 1

Ever since I posted my sweet and sour sauce recipe I’ve been on a Chinese food kick. This lo mein could not be easier to make. To add some protein to this pasta dish I added ground beef. I was always a chicken lo mein girl, but thought I’d try using this cheaper protein. Boy am I glad I did. It is so delicious!

Beef Lo Mein 2

Extra Veggies!

The beef and the veggies pair perfectly with a sesame oil, its lip licking good just like the stuff you get in a restaurant! I love the addition of celery it helps lightens it up and provides a nice texture it the dish. I cut all my veggies long and thin that way they blend in the pasta, you don’t even know you’re eating them! This easy beef lo mein sneaks in the veggies, and that’s just fine with me!

Beef Lo Mein 4

5.0 from 5 reviews
Beef Lo Mein
 
Author: 
Nutrition Information
  • Serves: 2-3 Portions
  • Serving size: 5 oz
  • Calories: 432
  • Fat: 11.1 g
  • Sugar: 2.6 g
  • Fiber: 1.6 g
  • Protein: 33.6
Prep time: 
Cook time: 
Total time: 
Ingredients
  • ½ Pound Ground Beef
  • 3 Garlic Cloves, Minced
  • ½ Yellow Onion, Sliced
  • 2 Stalks Celery, Peeled and Sliced Thin
  • 8 Baby Carrots, Sliced Thin
  • ½ Cup Water
  • 1 Tablespoon Sesame Oil
  • ¼ Cup Aminos
  • ½ Box Gluten Free Spaghetti
  • Green Onions
Instructions
  1. Brown the beef
  2. Add vegetables and water
  3. Cook until water evaporates and veggies are fully cooked
  4. Add sesame oil and aminos
  5. Mix well
  6. Toss with cooked spaghetti
  7. Top with green onions

 

17 thoughts on “Easy Beef Lo Mein

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  2. Sharon @Nut Free Wok

    Yum!! What a great versatile recipe! I love your tip about cutting the veggies thinly so it’s hard to tell you’re eating your veggies. It’s an excellent mom trick to get their kids to eat their veggies. 😉

    Reply
  3. Pingback: Roundup: Gluten Free Easy College Recipes - I Am Gluten Free

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